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Articles tagged "cook":

10 articles found

Slow Cooking With A Crockpot: Yum!

By Sharron Nixon

Crock pot cooking, or slow cooking offers the very best to the modern day cook in the areas of versatility and flexibility. Find out what factors you need to consider before you get your own crock pot.

The Scoop On Local Ice Cream

By Henry Verden

One of my fondest memories of growing up was the ice cream truck slowly cruising through my neighborhood on those hot summer days. The sound of The Merry-Go-Round Broke Down or The Entertainer played through tinny speakers would send kids scrambling in every direction to get a quarter before the truck got away. Nothing in the world ever tasted as good as those frozen treats during the hazy summers of so long ago.

Taste Of Wisconsin Chocolate

By Henry Verden

Artist/cartoonist John Q. Tullius said "Nine out of ten people like chocolate. The tenth person always lies." Long ago, chocolate became the go-to indulgence for a large portion of humanity. We eat it when we're happy, when we're sad, when we're celebrating, and for no good reason at all. Americans consume 11.7 pounds per person annually.

Flavors Of Norway -- Syttende Mai

By Henry Verden

Ask most people what the biggest day on the Norwegian calendar is and they would probably say the first day of the ice fishing season. If you're in that group (come on, be honest) you may be shocked and surprised to find out you're WRONG...close...but WRONG! If you live in Dane, Rock, or Green Counties, you should be run out of town on a rail.

Start Cooking With Chiles

By Jane Butel

Adding chiles to everyday foods boosts one's health. New research about cancer cures as well as other healthful properties of chiles, emphasized the importance of including them in one's regular diet.

Learning To Cook - Cyber-style

By Aazdak Alisimo

You can often learn what you need to know by using technology that's been around for years - such as magazines, books and TV. But sometimes, it would be a bit easier to use newer technology, such as the Internet, to get the job done more efficiently. Such is the case in learning how to cook.

Advice On Making Your Own Desserts

By Aazdak Alisimo

Whether you are just taking up cooking or an old pro, you can always learn a few new tricks to improve your meals. In this article, let's take a look at some of the things you can do to improve your desserts.

Steps To Making A Salad Nicoise

By Kerris Samson

The Salad Nicoise is more commonly called a Nicoise Salad and is pronounced "Ni-suaz". This particular salad originally comes from a region in the South of France called Nice and involves a number of different raw ingredients the details of which will provided for you later on in this article. Most authentic Salad Nicoise's use only raw ingredients there are some restaurants who make this salad and will include rice, pasta, potatoes, cheese and cooked vegetables in theirs.

How To Host A Gourmet Dinner

By Emma Snow

A French philosopher once said that eating alone was sadder than destitution. Certainly, no one likes to eat alone. Now that you have perfected that filet mignon, or vichyssoise soup, (or whatever your signature dish is), you will want to show off to your friends! But hosting a gourmet dinner is much more than good food.

Save Time Cooking

By Emma Snow

Does the idea that good food has to take a long time to make keep you from spending time cooking? There are many ways to help speed and efficiency in the kitchen. The arrangement of your kitchen, as well as the tools you use, make all the difference. Don't give up on trying to expand your skills and abilities. Try these suggestions to make gourmet cooking well within your time constraints.