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Articles tagged "training":

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295 articles found

Maximum Results, Minimum Time

By Jon Le Tocq

Unless you happen to have wondered into a job as a professional athlete or won the lottery last week, the chances are you struggle to find time to do all the training you want to do. The great news is that making some simple tweaks to your mindset and approach to training and nutrition will do wonders for your results and in less time!

Business Turnaround Training

By Mark Blayney

Can business turnaround be taught? With the Institute for Turnaround consulting on practicing certificates for turnaround professionals and improved CPD requirements, this article looks at the pros and cons as well as where in the UK professional business turnaround training is currently being offered.

Chopping Down Trees For Strength And Fat Loss

By Jon Le Tocq

The great Abraham Lincoln is known to have said “If I had 8 hours to chop down a tree, I’d spend the first six sharpening my axe’. In fitness terms this means that a large proportion of your training is likely to be a waste of time and you would be best advised to spend some time strengthening your weak links. Stop banging your head on a brick wall and follow these simple steps.

Coaching A Colleague

By Antonio Marsocci

With a 'think positive' attitude to life, you may find that you stand out in the workplace and are noticed. Quite often this can lead to new opportunities and sometimes - because people hope your attitude is contagious - you will be asked to pass on your skills and knowledge to a colleague.

How To Create A Complete Fitness Program

By Vianesa Vargas

For people who are still struggling to make sense of the information available on fitness, this article will make sense of the three components needed for an effective physical fitness program.

Principles Of Strength Training

By Vianesa Vargas

Understanding the basic principles of training will help you to get the most out of your workouts. Using these 8 principles will help you make informed decisions about your training program and help you to lose weight.

The Importance Of Restaurant Staff Understanding Customer Service

By Gregory Garner

Whether you own a coffee shop or a five star restaurant, people expect to receive a certain standard of service and courtesy from staff when they choose to visit an establishment.

Tips For Restaurants In A Struggling Economy

By Gregory Garner

As difficult as it is, many restaurant owners suggest firing your "bottom twenty percent of employees." With the economy the way it is you need every person on your staff to be a salesperson for your restaurant and underperforming or laziness simply cannot be tolerated.

Tips For Training Your Restaurant Employees

By Gregory Garner

Many restaurant owners agree that the attitude of the manager sets the tone for the rest of the employees. If you treat customers as if they are important, their concerns are genuine, and you are happy to serve them your staff will pick up on that outlook and emulate it.

The Importance Of A Restaurant's Special

By Gregory Garner

When you own a restaurant it is important to distinguish yourself from your competition. What makes your establishment better or different from any other local eating place?

Tips For Hiring Good Restaurant Employees

By Gregory Garner

According to Fortune Magazine, the foodservice and healthcare industries have the highest turnover rates in the nation. That means that businesses in these industries are constantly hiring and training new staff members.

Characteristics Of A Successful Restaurant Manager

By Gregory Garner

Successfully managing a restaurant is dependent largely on the personality and leadership qualities of the individual in power. The classic proverb, "power corrupts, absolute power corrupts absolutely" is as true in the restaurant industry as it is in government.

Benefits Of Strength Training For Women

By Vianesa Vargas

Some women are slightly intimidated by strength training. Taking the time to learn how to do it properly and reading up on the principles of this form of exercise can help women gradually ease into this important form of fitness at their own comfortable pace.

A Guide For Tipping

By Gregory Garner

It is sometimes difficult to know how much a restaurant or server expects you to tip them. Without a clearly posted sign people can easily under-tip or not tip at all.

Proficient, Profitable Employees

By Gregory Garner

Training, encouraging, and helping your employees become skilled, hard-working, team members of your staff is the dream of many restaurant managers.

Effectively Managing Restaurant Employees

By Gregory Garner

Being a restaurant manager is kind of like being a parent. You are responsible for the variety of lives working under you. Being a good leader to your employees is strikingly similar to the leadership qualities needed in a good parent. Here are some tips to help you effectively manage your staff.

The Fior D'Italia Case And Tips

By Gregory Garner

Understanding how much you are required to pay in taxes is usually difficult enough. Adding tips into the mix only complicates and confuses things further.

Restaurant Successfulness

By Gregory Garner

In order to have a successful restaurant, there are some basic principles you should have in place. The cleanliness of your restaurant can be a huge factor, especially if you get a surprise visit from the health inspector. Another important issue is cost.

Ideas To Bring More People Into Your Restaurant

By Gregory Garner

With the economy struggling, it has become more important than ever for restaurants to sell themselves and offer something special and different to its customers. Here are some ideas for attracting more customers and setting yourself apart from the crowd.

Making A Restaurant Successful - 101

By Gregory Garner

"73% of the reason customers return to a restaurant is service." Good customer service can turn even the worst occasion into a fun memory for the customer.

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